Africa is an incredible continent. It’s diverse with contrasting landscapes from beaches to mountains, deserts to wetlands, and mountains to endless open savannah. The people are culturally enriched and have been living a unique way of life for centuries. You can witness wildlife up close and personal, unlike a regular zoo. Africa contains 54 countries overall some people have unfortunately never heard of. Here are five of Africa’s hidden gems you won’t want to miss out on.
The food in Madagascar greatly reflects the country’s beautifully immense cultural diversity. Malagasy culture and food have East African, Arab, and Indonesian influences due to centuries of trading and migration throughout the region, as well as French influence due to the country’s history of colonization. Typical meals in Madagascar are relatively simple, including rice, one main meat dish, and vegetables, its diverse flavors provide travelers with a spectacular culinary experience. Continue reading to discover some of Madagascar’s most popular dishes!
Many people might never even think that Madagascar could be an amazing travel destination, but I’m here to tell you that it is! With captivating wildlife, stunning beaches, and thick jungles to explore, Madagascar is quickly becoming the perfect expedition spot. And to prove it, here are 8 good reasons you NEED to visit Madagascar!
An expedition through Ethiopia allows each visitor to discover its history, learn its people’s local traditions, as well as seeing the beautiful environment! But what should you pack for such an epic journey? We’ve got you covered! Here is the ultimate packing guide for an expedition through Ethiopia!
Getting ready to travel to Kenya? Wondering what you will be eating if you decide to book a trip to Kenya? The food in Kenya may be unfamiliar to you but it does not make it any less delicious. Whether you are traveling to Nairobi, Masai, or doing a Kenyan Safari your tastebuds will go wild over these 10 must try foods in Kenya!
